null

Heirloom Vegetable, Green Olive & Roast Almond Tagine (V)

$12.00
Write a Review
A soul warming Moroccan style stew of heirloom vegetables, green olives and roasted almonds cooked in a slow oven with North African herbs & spices. Served with couscous & coriander.

A soul warming Moroccan style stew of heirloom vegetables, green olives and roasted almonds cooked in a slow oven with North African herbs & spices. Served with couscous & coriander.

VEGAN

INGREDIENTS:  Vegetable stew: vegetable stock (carrot, onion, celery, garlic, mushroom, fennel, tomato, thyme, bay, rosemary), pumpkin, onion, chickpeas, roast almonds, sweet potatoes, Dutch carrots, prunes, green olives, olive oil, red capsicum, coriander, garlic, ras el hanout, ginger, salt, sugar, orange zest. Couscous.

Allergen Info:
Contains tree nuts, wheat, onion & garlic