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Mushroom & Chestnut Ragù with Lemon Polenta (V-GF)

$12.00
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Mushrooms, chestnuts & kalamata olives in a thick umami gravy with lemon polenta.

VEGAN, GLUTEN-FREE

Mushrooms, chestnuts & kalamata olives in a thick umami gravy with lemon polenta.

Ingredients: King oyster mushroom, button mushroom, porcini mushroom, black trumpet mushroom, morel mushrooms, shallots, garlic, chestnuts, black olives, smoked paprika, red wine, dashi (shiitake, kombu), vegetable stock (carrot, onion, celery, garlic, mushroom, fennel, tomato, thyme, bay, rosemary), olive oil, sunflower oil, salt, pepper, parsley.

Allergen Info:
Contains tree nuts, onion, garlic